Carmen Lang_Lee Kum Kee Sauce Group


  • Corporate Communication Strategies
  • Corporate Social Responsibility
  • Crisis Management


Ms. Lang joined Lee Kum Kee International Holdings Limited in 2010. 

As the Corporate Affairs Director of the company, 

she is responsible for developing and executing corporate communication strategies, establishing corporate positioning of Lee Kum Kee aligned with business goals and enhancing the corporate reputation of Lee Kum Kee. 

Prior to joining the company, Ms. Lang worked in a PR agency where she formulated and executed strategic communication plans for multinational corporations and FMCG companies.


The Journey towards Sustained Green Operation at Lee Kum Kee

Lee Kum Kee was established in 1888 by its founder Mr. Lee Kum Sheung. 

With its sustainable development over 134 years, Lee Kum Kee has become a globally renowned multinational corporation offering over 200 types of sauce and condiments to over 100 countries and regions. 

Lee Kum Kee has long placed strong emphasis on sustainable development and has been relentlessly committed in its transition to green industrial practices over the years. 

The Company has adopted the "Green Operation" concept across the spectrum, in addition to the manufacturing process, to minimise the impact on the environment in its drive for a sustainable mode of development.

Carmen Lang_Lee Kum Kee Sauce Group


  • Corporate Communication Strategies
  • Corporate Social Responsibility
  • Crisis Management


Ms. Lang joined Lee Kum Kee International Holdings Limited in 2010. 

As the Corporate Affairs Director of the company, 

she is responsible for developing and executing corporate communication strategies, establishing corporate positioning of Lee Kum Kee aligned with business goals and enhancing the corporate reputation of Lee Kum Kee. 

Prior to joining the company, Ms. Lang worked in a PR agency where she formulated and executed strategic communication plans for multinational corporations and FMCG companies.


The Journey towards Sustained Green Operation at Lee Kum Kee


Lee Kum Kee was established in 1888 by its founder Mr. Lee Kum Sheung. 

With its sustainable development over 134 years, Lee Kum Kee has become a globally renowned multinational corporation offering over 200 types of sauce and condiments to over 100 countries and regions. 

Lee Kum Kee has long placed strong emphasis on sustainable development and has been relentlessly committed in its transition to green industrial practices over the years. The Company has adopted the "Green Operation" concept across the spectrum, in addition to the manufacturing process, to minimise the impact on the environment in its drive for a sustainable mode of development.