Content
The 4th International Food cluster forum
| Date | : | 2014.11.14 |
|---|---|---|
| Venue | : | Grand Hyatt Hotel |
| Topic | : | A time of change in the food industry! Innovation and creative challenges |
Distinguished Speakers
| Open Innovation, The Key to Global Food Challenges |
|---|
| Robert A. Peterson (Chair of the University of Texas) |
| The Latest in Food Innovations and Food Technology |
| Ronald W. Visschers (Research Manager of TNO) |
| Food Packaging and Branding Strategies |
| Helen Chun (Assistant Professor of Cornell University) |
| Healthier Choices Are The Way of The Future |
| Patrick Mannion (CEO of Innova Market Insights) |
